About
What is Call-n-Tweet?
Call-n-TweetTM is an exciting new service offering from Kirusa - the world leading provider of Voice SMS and other voice messaging and VAS applications. Use Call-n-Tweet to record any voice message - it could be about what you are doing at the moment, what you are thinking of or something interesting that you heard - and share it with your Twitter followers.
How do I Call-n-Tweet?
The easiest, most intuitive and convenient way to create a Voice Tweet is through your mobile phone. In the US, simply call 212-796-6975 and follow the prompts. Start recording at the beep and hangup when you are done. That's it! Your Twitter status will be updated with a link to your voice message. All your followers will receive a notification from Twitter indicating that you have posted a Voice Tweet.
The first step is to login to callntweet.com through your Twitter account. Twitter manages the login process. You never have to provide your password to Call-n-Tweet. After logging in, you will be asked to provide your phone number (you will need to do this only once). This will help us update your Twitter status when you Call-n-Tweet to leave a Voice Tweet. You can still use Call-n-Tweet if you don't provide your phone number, but we will not be able to update your Twitter status when you call in.
How do I share my Voice Tweet?
Sharing your Voice Tweet is very easy too. Just use the "Share" button to share a link to your favorite Voice Tweet on your favorite social network.
How do I use callntweet.com?
All Voice Tweets you create or reply to are available at callntweet.com. You can search for and comment on the Voice Tweets already there. To allow people to recognize your Voice Tweets and/or comments, you might want to create an account for yourself. All Voice Tweets created by you are automatically associated with your account. Your telephone number is never disclosed to anyone. You can also associate a picture with your account. This picture will be displayed next to all your Voice Tweets and text comments.
